This blog is basically a lot of pictures of things I do and eat in Taipei, Taiwan. Sometimes I write about things.


*Photos are my own unless otherwise stated*
Background Illustrations provided by: http://edison.rutgers.edu/

Some of the things we ate:

Khmer stir-fry; fried pork ribs & eggplant; beef lok lak; fried ball of rice, taro, and coconut, with coconut ice cream; spring rolls; amok with various meats; “gyoza” with spinach and goat cheese; duck breast.